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Japanese protein source
Answer for the clue "Japanese protein source ", 7 letters:
edamame
Alternative clues for the word edamame
Word definitions for edamame in dictionaries
Wikipedia
Word definitions in Wikipedia
, or edamame bean is a preparation of immature soybeans in the pod, found in the cuisine of China , Japan , Korea and Hawaii . The pods are boiled or steamed and served with salt. In Japan, it is usually blanched in 4% salt water and not served with salt. ...
Wiktionary
Word definitions in Wiktionary
n. fresh green soybeans boiled as a vegetable
Usage examples of edamame.
Neck grabbed a bag of frozen edamame from the freezer and Dana stuck it on my eye.