Taste that is neither sweet nor salty nor sour nor bitter

• Prized taste in ramen
• "Fifth taste" found in soy sauce and shiitake mushrooms and cock-a-leekie
• Fifth category of taste with a Japanese name
• I'm a male with universal, elevated taste
• Meaty taste found in seaweed
• Savoury taste sensation produced by glutamates — I, a mum (anag)
• "Savoriness," in Japanese
• Taste common to tomatoes and seaweed
• Pub meal main oddly lacking taste

Wiktionary Word definitions in Wiktionary
n. 1 One of the five basic tastes, the savory taste of foods such as seaweed, cured fish, aged cheeses and meats 2 The taste of flavor enhancers added to food to accentuate savoriness, notably monosodium glutamate