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Poultry parts
Answer for the clue "Poultry parts ", 7 letters:
giblets
Alternative clues for the word giblets
Word definitions for giblets in dictionaries
WordNet
Word definitions in WordNet
n. edible viscera of a fowl [syn: giblet ]
Wikipedia
Word definitions in Wikipedia
Giblets is a culinary term for the edible offal of a fowl , typically including the heart , gizzard , liver , and other visceral organs. A whole bird from a butcher is often packaged with the giblets, sometimes sealed in a bag in the body cavity. The neck ...
Wiktionary
Word definitions in Wiktionary
n. The internal organs of poultry birds, these organs being used as food.
The Collaborative International Dictionary
Word definitions in The Collaborative International Dictionary
Giblets \Gib"lets\, n. pl. [OE. gibelet, OF. gibelet game: cf. F. gibelotte stewed rabbit. Cf. Gibbier .] The inmeats, or edible viscera (heart, gizzard, liver, etc.), of poultry.
Usage examples of giblets.
G before i is hard, as give, except in giant, gigantick, gibbet, gibe, giblets, Giles, gill, gilliflower, gin, ginger, gingle, to which may be added Egypt and gypsy.
Chicken with Giblets, the Hot Cherry Pie, the smoking Oyster Stew, and the Smearcase with Chives, such as Gusta used to send in.