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Lean fillet, as of lamb
Answer for the clue "Lean fillet, as of lamb ", 8 letters:
noisette
Alternative clues for the word noisette
Word definitions for noisette in dictionaries
The Collaborative International Dictionary
Word definitions in The Collaborative International Dictionary
Noisette \Noi*sette"\, n. (Bot.) A hybrid rose produced in 1817, by a French gardener, Noisette, of Charleston, South Carolina, from the China rose and the musk rose. It has given rise to many fine varieties, as the Lamarque , the Marechal (or Marshal) ...
Wikipedia
Word definitions in Wikipedia
Noisette (which means hazelnut in French) can refer to: A small round piece of lean meat, especially lamb Beurre noisette , browned butter used in cooking Sauce noisette, a type of Hollandaise sauce made with browned butter A chocolate made with hazelnuts ...
Wiktionary
Word definitions in Wiktionary
a. flavoured with hazelnuts n. a small round thick slice of meat (in particular, lamb or veal) that has been deboned
Usage examples of noisette.
I ate ray in beurre noisette, saucisson à l'ail, tripes, rognons de veau (kidneys), boudin noir that squirted blood down my chin.
At the sound of their steps a young woman of twenty to five and twenty, dressed in a silk morning gown, and busily engaged in plucking the dead leaves off a noisette rose-tree, raised her head.