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3. Course often served in a crock

Alternative clues for the word onionsoup

• French dish with a cheesy topping
• It often has a crust on top
• Introductory French course
• Dish in a bowl often served au gratin
• Course served in a small crock
• Dish often topped with melted Gruyère
• Bistro offering
• ''French'' course
• French crockful with a cheesy crust