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Answer for the clue "Recipe: various ingredients to make in small baking dish ", 7 letters:
ramekin

Alternative clues for the word ramekin

Word definitions for ramekin in dictionaries

WordNet Word definitions in WordNet
n. a cheese dish made with bread and egg crumbs that is baked and served in individual fireproof dishes [syn: ramequin ] a small fireproof dish used for baking and serving individual portions [syn: ramequin ]

Douglas Harper's Etymology Dictionary Word definitions in Douglas Harper's Etymology Dictionary
1706, from French ramequin (late 17c.), said to be from a Germanic source (compare Middle Low German rom "cream"), from Proto-Germanic *rau(g)ma- , of uncertain origin.

Wiktionary Word definitions in Wiktionary
n. 1 (cx cookware English) A small glass or earthenware dish, often white and circular, in which food is baked and served. 2 A cheese- or meat-based dish baked in a small mold.

The Collaborative International Dictionary Word definitions in The Collaborative International Dictionary
Ramequin \Ram"e*quin\ (r[a^]m"[-e]*k[i^]n), n. [F.] (Cookery) A mixture of cheese, eggs, etc., formed in a mold, or served on bread. [Written also ramekin .] The porcelian or earthen mold in which ramequins are baked and served, by extension, any dish so ...

Usage examples of ramekin.

While Jake reiterated the purpose of his visit, a waiter set down a ramekin of warm apple-and-brioche bread pudding topped with creme fraiche, then poured steaming black coffee into an expensive-looking china cup.

The disappearing Ramekin had been explained in the most mundane unmysterious way.

He cleans out the ramekin of creme brulee with his index finger while Dan sits, smiling and bemused.

The complimentary ramekins of soup, then salad, rack of lamb, Dover sole, a bottle of Pinot Grigio.