Wikipedia
Shekerbura
Shekerbura , is a type of Azerbaijani dessert. The ingredients are ground hazelnuts, sugar, butter, eggs, milk, cream, yeast.
Shekerbura is a popular Azerbaijani sweet pastry, filled with ground almonds, hazelnuts, or walnuts. Shekerbura, shor gogal, and pakhlava are all eaten in Baku at the Novruz spring holiday. The name has a Persian origin.