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Crossword clues for buttermilk

Longman Dictionary of Contemporary English
▪ Whisk together 1 cup sugar, cocoa and 1 / 2 cup buttermilk.
▪ Combine remaining 1 / 2 cup buttermilk and vanilla in another bowl or measuring cup.
▪ Add the eggs, vanilla and buttermilk and mix well.
▪ Combine buttermilk and soda and add to creamed mixture alternately with flour, beating well after each addition.
▪ Combine egg and buttermilk, and stir into flour mixture just until ingredients are moistened.
▪ Combine first 7 ingredients in a large mixer bowl and add buttermilk, butter and eggs.
▪ Gaperon is rounded in shape and made from skimmed milk or buttermilk and often flavoured with garlic or peppercorns.
▪ Mix in the buttermilk to make a firm but soft dough, kneading lightly until smooth. 4.
▪ Stacks of cinnamon bread, bowls of butter and honey, glasses of buttermilk.
▪ Whisk eggs until light in large bowl and beat in 1 1 / 2 cups persimmon pulp, buttermilk and melted butter.
The Collaborative International Dictionary

Buttermilk \But"ter*milk`\, n. The milk that remains after the butter is separated from the cream.

Douglas Harper's Etymology Dictionary

1520s, from butter (n.) + milk (n.). Compare German Buttermilch. It is what remains after the butter has been churned out.


n. 1 The liquid left over after producing butter from full cream milk by the churning process, also called ''traditional buttermilk''. 2 ''cultured buttermilk'', a fermented dairy product produced from cow's milk, with a characteristically sour taste.


n. residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture


Buttermilk refers to a number of dairy drinks. Originally, buttermilk was the liquid left behind after churning butter out of cream. This type of buttermilk is known as traditional buttermilk.

The term buttermilk also refers to a range of fermented milk drinks, common in warm climates (e.g., the Balkans, the Middle East, Turkey, Afghanistan, Pakistan, Nepal, India, Sri Lanka, Nicaragua and the Southern United States) where unrefrigerated fresh milk sours quickly, as well as in colder climates, such as Scandinavia, Ireland, the Netherlands, Germany, Poland, Slovakia, Slovenia, Croatia and the Czech Republic. This fermented dairy product known as cultured buttermilk is produced from cow's milk and has a characteristically sour taste caused by lactic acid bacteria. This variant is made using one of two species of bacteria—either Lactococcus lactis or Lactobacillus bulgaricus, which creates more tartness.

The tartness of buttermilk is due to acid in the milk. The increased acidity is primarily due to lactic acid produced by lactic acid bacteria while fermenting lactose, the primary sugar in milk. As the bacteria produce lactic acid, the pH of the milk decreases and casein, the primary milk protein, precipitates, causing the curdling or clabbering of milk. This process makes buttermilk thicker than plain milk. While both traditional and cultured buttermilk contain lactic acid, traditional buttermilk tends to be less viscous, whereas cultured buttermilk is more viscous.

Buttermilk can be drunk straight, and it can also be used in cooking. Soda bread is a bread in which the acid in buttermilk reacts with the rising agent, sodium bicarbonate, to produce carbon dioxide which acts as the leavening agent. Buttermilk is also used in marination, especially of chicken and pork, whereby the lactic acid helps to tenderize, retain moisture, and allows added flavors to permeate throughout the meat.

Buttermilk (horse)

Buttermilk (1941–1972) was a buckskin Quarter Horse. He appeared in numerous Western films with his owner/rider, cowgirl star Dale Evans.

Buttermilk was ridden by Evans in the 1950s television series The Roy Rogers Show with her husband Roy Rogers who rode his Palomino, Trigger. Both horses were extremely popular and became a marketing success with cast iron and plastic replicas, lamps, and dozens of other products purchased by adults and children.

After Buttermilk died in 1972, his hide was stretched over a plaster likeness and put on display at the Roy Rogers and Dale Evans Museum in Victorville, California (the museum has since been relocated to Branson, Missouri).

In 2010 the Branson museum was closed and all artifacts were sold including the Trigger and Buttermilk horses.

Buttermilk (disambiguation)

Buttermilk is a type of liquid dairy product, but can also refer to:

Buttermilk (ski area)

Buttermilk Ski Area is a ski hill and unincorporated community. It is frequently considered the easiest skiing mountain in Aspen, Colorado. Buttermilk has also been the host to the ESPN Winter X-games multiple times. It contains three ski areas: Tiehack (difficult),Main Buttermilk (regular), and West Buttermilk (easy). Art Pfister developed Buttermilk Mountain ski area in 1958. It was part of the original Aspen trio of 1960s: Aspen Mountain (ski area), Aspen Highlands, and Aspen Buttermilk.

Buttermilk is anchored by three high speed quads. The Summit Express services trails in the Main Buttermilk section of the mountain. The West Buttermilk Express, built in 2004, services beginner terrain on the west face of the mountain. The Tiehack Express, built in 2011, services advanced and intermediate terrain on the west face of Buttermilk Mountain. Buttermilk is known as one of the best beginner mountains in North America, to learn ski or snowboard. Its base includes The Hideout — an integrated play-and-learning area for children in ski school ages 2 ½ to 6 years old.

In February 2014, Nancy Pfister was found brutally murdered in a walk-in closet of her home in Buttermilk. The case made headlines across the country, and has been featured on Dateline and Snapped.

Usage examples of "buttermilk".

She had a bowl of soft water and a pair of boots to offer for the heavy waders, for outer comfort, a glass of cold buttermilk and a bench on which to rest, in the circular arbour until dinner was ready.

He was ravenous for the buttermilk, and when he stretched on the bench in the arbour the flickering patches of sunlight so tantalized his tired eyes, while the bees made such splendid music, he was soon sound asleep.

There was fine white manchet bread, cold meats and cheese, buttermilk and ale, even some of the last of the autumn apples.

The children full of corn pone and buttermilk had been asleep since early night.

She turned and regarded the mess in the kitchen, the large crockery bowl and table covered with the sticky remains of the brown bread and spilled buttermilk, the open bags of flour and wheatmeal, and she sat down wearily at the table and rested her head on her arms.

Phaedre came up from the pantry with a jug of fresh buttermilk, just in case.

You can make your own baits using a variety of ingredients like beer, buttermilk or rotting fruit.

He munched some cornpone for breakfast, washed it down with buttermilk, and dug out his boots.

This old woman dips bread into a cup of buttermilk for her lunch and eats slowly.

Buttermilk was not a rotund, happy, doughlike creature, as his name might suggest.

In 1792 in the Duchy of Holstein there was an industrious laborer named Stender who died at one hundred and three, his food for the most part of his life having been oatmeal and buttermilk.

BLOUSES, BURGARS AND BUTTERMILK SOME of us -- Our Little Group of Advanced Thinkers, you know -- are going in for Bulgarian BUTTERMILK.

An’ you’ll git freckled sho as you born, an’ Ah ain’ figgerin’ on you gittin’ freckled affer all de buttermilk Ah been puttin’ on you all dis winter, bleachin’ dem freckles you got at Savannah settin’ on de beach.

These boys ravenous with hunger, devouring peanut butter sandwiches, chocolate chip cookies, slices of American cheese, stale buttermilk biscuits smeared with jam.

Take two cups of flour, two eggs, a one third cup of oil, three teaspoons of baking powder, one teaspoon of salt and a one-third cup of buttermilk.