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boiling points

n. (boiling point English)

Wikipedia
Boiling Points

Boiling Points was a prank reality television show, much like the format used on Candid Camera. It was broadcast on MTV in the United States from 2004 to 2005. In each half-hour episode, annoying situations were set up and deliberately inflicted on one or more young adults who were unaware that they were being tested. Examples included poor or incompetent customer service in a store or restaurant, being accosted by a date's ex-love-interest while out together, and unprovoked rudeness from a total stranger.

While being watched via hidden camera, the subject of the show must refrain from displaying a temper or storming off for a predetermined length of time. If he or she passes, a prize of $100 cash is awarded to them on the spot.

Typically, the Boiling Point time on each segment is anywhere from 3 to 20 minutes. Most often, people lose because they use obscenities in their confusion and/or anger.

The cast included improvisers Alison Becker, Jonathan Blitt, Colton Dunn, Giselle Forte, Rebekka Johnson, Billy Merritt, Missy O'Reilly, Eric Wippo and Sauce.

Usage examples of "boiling points".

His eyes fell upon the small computer which had searched in the ship's microfiles for data on compounds with boiling points below such-and-such, with absorption coefficients in certain ranges, which had an inhibitive effect upon the formation of certain other substances.

This is even more noticeable if we add a number of other common gases, such as ammonia, acetylene, carbon dioxide, methane, and sulfur dioxide, and look at the variation of their boiling points with their molecular weights.

In the case of deposits with low boiling points, that could happen explosively and cause tremors.

Mostly, that came down to specifying the properties of various Autoverse molecules: bond energies, melting and boiling points versus pressure, and so on.

There was a little box on the front of the GPEM suits that automatically evaluated a specimen as to appearance, density, tensile strength, crystal structure if any, melting and boiling points, chemical composition, presence of microorganisms, and so forth.

Learned tomes on the Solanum tuberosum rubbed spines with scientific treatises comparing the relative boiling points of various cooking media.

Spaceship crews, with their volatile mix of people from all walks of life, tend to have low boiling points.