Savory taste sensation

• Taste underlying mustard and mace ingredients first of all
• "Fifth taste" in MSG
• Taste common to tomatoes and seaweed
• Taste that's not sweet, sour, salty or bitter
• Savory taste first identified in Tokyo
• Savory quality, as from MSG
• One of the five major taste sensations
• "Fifth taste" found in soy sauce and shiitake mushrooms and cock-a-leekie

Wiktionary Word definitions in Wiktionary
n. 1 One of the five basic tastes, the savory taste of foods such as seaweed, cured fish, aged cheeses and meats 2 The taste of flavor enhancers added to food to accentuate savoriness, notably monosodium glutamate