Search for crossword answers and clues

Answer for the clue "Spaghetti e.g ", 5 letters:
pasta

Alternative clues for the word pasta

Usage examples of pasta.

Leah dined on pasta Amatriciana, which she pronounced delicious and wondered aloud why her father told her she would never again eat good pasta until they returned to Rome.

The lobster was an obvious choice, but Mandy had to wonder where he found fresh pasta on Brier Island.

Lo Manto said, leaning back in his chair as a waiter put a steaming bowl of pasta mixed with beef and pork brac iola between his knife and fork.

Lo Manto nodded, jamming a forkful of pasta into his mouth, his expression betraying no emotion.

While she listened to the desk sergeant, asked a couple of pithy questions, she twirled pasta on her fork.

TV dinner she had ever tasted, layers of eggplant, pasta, and ricotta baked in a spicy sausage and mushroom sauce with smoked provolone melted over it, not a plastic note in it.

NO NO, scusi Don Borgia, I so sorry I overcook da pasta, I never never do eet again.

Putting my precious discoveries on the kitchen table, I delved in the fridge, found a package of tortellini and a jar of Italian pasta sauce.

She lives alone on the north side of the city and enjoys jogging around the lake and meals of pasta and fine Barolo wine.

He led us to the small table outside looking out toward the Pantheon, and recommended a bottle of Barolo and a risotto for the pasta course.

Bloody Marys came a bottle of Barolo and a soup in which streamers of egg, flecks of parsley, pesto sauce, and pasta circulated through a chicken broth.

Every item on the menu has been Americanized, and all the names are cute: Ensanada Ensalada, Pasta Pequeno, Linguini Bambini.

California dishes, cooked Italian-style, a daily oven-roasted pizza special, lots of pastas, and tried-and-true standbys like short ribs, fritto misto, and whole roasted fish.

Yes, fruits and vegetables are carbohydrates, along with cakes, cookies, cereals, pasta, and starches like potatoes.

Eat more fruits and vegetables, and less pasta, breads, grains, and starches.