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Staple in Chinese cooking
Answer for the clue "Staple in Chinese cooking ", 9 letters:
peanutoil
Alternative clues for the word peanutoil
- What pad Thai is often cooked in
- Liquid used in cooking a sort of pilau - not with rice, ultimately
- Frying aid, sometimes
- It's often used in stir-frying
- Chinese cuisine staple
- Wok coater
- Chinese cooking staple
- Egg roll cooking medium
- What may coat a wok
- Legume-based ingredient in many Thai salad dressings: 2 wds