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Potato-y deli specialty
Answer for the clue "Potato-y deli specialty ", 5 letters:
knish
Alternative clues for the word knish
Word definitions for knish in dictionaries
The Collaborative International Dictionary
Word definitions in The Collaborative International Dictionary
knish \knish\ (k'n[i^]sh"), n. (Russian and Jewish Cookery) A fried, or sometimes baked, turnover made from a round or square sheet of dough containing a filling, usually of meat or potatoes.
Douglas Harper's Etymology Dictionary
Word definitions in Douglas Harper's Etymology Dictionary
1930, from Yiddish, from Russian knysh , a kind of cake.
Usage examples of knish.
Nim recognized several varieties of knishes, kishke cooked in cbolent, loksben kugel, stuffed cabbage and pitcha.
Finally, when they were through speaking, Moore dined on knishes and kreplach, washed them down with a red wine, positioned himself as comfortably as he could on his chair, and fell asleep.
He dragged her to the Museum of Fine Arts and showed her his favorite mummies, introduced her to the turtles at the aquarium, bought her knishes and souvlaki and chocolate chip cookies at the Quincy Market.
Nim recognized several varieties of knishes, kishke cooked in cbolent, loksben kugel, stuffed cabbage and pitcha.