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Cold Indian dish
Answer for the clue "Cold Indian dish ", 5 letters:
raita
Alternative clues for the word raita
- Indian yogurt sauce
- Yogurt, chopped cucumber and spices
- Indian dish of chopped cucumber and yoghurt
- Indian condiment absorbed by chapati, a restaurateur recalled
- Asian recipe found in area educated woman covers
- India feeds pest with a cucumber preparation
- Most of bar cheers, Indian dish being provided
- Girl consuming a side dish in Mumbai?
- Yogurt-based condiment
Word definitions for raita in dictionaries
Wikipedia
Word definitions in Wikipedia
Raita is an Indian, Pakistani and Bangladeshi side dish made with dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, more seldom fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea ...
Usage examples of raita.
Tandoor in Cleveland, in the torpid afterglow of Jhinga Biryani, lightly spiced rice and shrimp, Baigan Bharta, rich and pungent roasted eggplant, Palak Raita, a spinach and yogurt condiment that cools the palate, and the wondrous Indian bread naan.
Emily Rainer asked, her smile deliberately friendly as she reached for the raita, the sleeve of her embroidered muslin shirt catching in a bowl of curry sauce.
He brought, too, dishes made by his own hand, fish curries, raitas, sivayyan, khir, and doled out, along with the edibles, namedropping accounts of celebrity dinner parties: how Pavarotti had loved Whisky's lassi, and O but that poor James Mason had just adored his spicy prawns.