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Crumbly, sugary cake topping
Answer for the clue "Crumbly, sugary cake topping ", 8 letters:
streusel
Alternative clues for the word streusel
Word definitions for streusel in dictionaries
Wikipedia
Word definitions in Wikipedia
In baking and pastry making, streusel is a crumbly topping of flour, butter , and sugar that is baked on top of muffins , breads , pies, and cakes . Some modern recipes add spices and chopped nutmeats . The mixture can also be layered or ribboned in the ...
Wiktionary
Word definitions in Wiktionary
n. A crumbly topping for cakes and quick breads. It is made of sugar, flour, butter, cinnamon, and often chopped nuts.