Mild white Italian cheese, 10 letters - Crossword clues, answers, solver

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Answer for the clue "Mild white Italian cheese ", 10 letters:
mozzarella

Alternative clues for the word mozzarella

Word definitions for mozzarella in dictionaries

Wiktionary Word definitions in Wiktionary
n. Soft Italian cheese made from cow's or buffalo's milk and commonly used as a pizza topping and in salads etc

Douglas Harper's Etymology Dictionary Word definitions in Douglas Harper's Etymology Dictionary
1911, Italian cheese originally made in Naples area, from Italian mozzarella , diminutive of mozza , a kind of cheese, from mozzare "to cut off," from mozzo "blunt," from Vulgar Latin *mutius "cut off, blunted."

Wikipedia Word definitions in Wikipedia
Mozzarella (; ) is a southern Italian cheese traditionally made from Italian buffalo milk by the pasta filata method. Mozzarella received a Traditional Specialities Guaranteed certification from the European Union in 1998. This protection scheme requires ...

Longman Dictionary of Contemporary English Word definitions in Longman Dictionary of Contemporary English
noun EXAMPLES FROM CORPUS ▪ And hazelnut stuffed aubergines, mozzarella cheese, parmesan, the tiniest button mushrooms she could find. ▪ Arrange fresh mozzarella slices on an angle around the sides of the greens for an attractive presentation. ▪ Bobolini ...

WordNet Word definitions in WordNet
n. mild white Italian cheese

Usage examples of mozzarella.

The maid served the first course of sliced tomatoes, basil, and buffalo mozzarella cheese doused in a fine virgin olive oil.

Nate took a bite of his sandwich, meatballs and mozzarella on good crusty French bread.

The passing scent of pepperoni and melted mozzarella nearly brought tears to my eyes.

For the layers, she mixes together soy hamburger crumbles, a good tomato sauce filled with mushrooms and finely chopped vegetables, low-fat mozzarella cheese, and non-fat ricotta cheese made even tastier by a good infusion of pesto.

In the glass case were pots of creamy ricotta, stuffed artichokes, orbs of mozzarella in milk, bowls of shining olives and capers preserved in brine.

The children sat with their eyes downcast, eating a tasty dish called shrimp paella over rice that Juanita had just served along with a long loaf of crusty bread and a zesty arugula, tomato, onion, and mozzarella salad.

Much later that night we rustled up some eggs with Vidalia onions and cheddar and mozzarella cheeses, opened a nice bottle of Pinot Noir.

Or organize picnics in the park and end up with all the women scraping squashed gobbets of mozzarella off tinfoil and yelling at children with ozone asthma attacks.

For tonight he'd decided on a simple antipasto platter of cantaloupe wedges wrapped in prosciutto, celery stuffed with Gorgonzola cheese, and mozzarella sticks.

Hixie sipped a Manhattan and sampled the Brie, Camembert, Cheshire, Edam, Gorgonzola, Gouda, Gruyere, Herkimer, Liederkranz, Mozzarella, Muenster, Parmesan, Port du Salut, and Roquefort.

She had cleared her palette into the crapper in Allie's house before they left for the restaurant, a second time after the fish course Armand had insisted they order between the appetizer and the main event--trout stuffed with cornmeal, oysters, and bacon on top of fried buffalo mozzarella on pizza-dough rounds--and now, yet again after consuming tournedos Rossini served with a generous side of spaghetti carbonara.

One of the most important ingredients that separates Scarpetta's pizza from all others is the whole milk mozzarella she uses.