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Answer for the clue "PH values below 7 ", 7 letters:
acidity

Alternative clues for the word acidity

Word definitions for acidity in dictionaries

The Collaborative International Dictionary Word definitions in The Collaborative International Dictionary
Acidity \A*cid"i*ty\, n. [L. acidites, fr. acidus: cf. F. acidit['e]. See Acid .] The quality of being sour; sourness; tartness; sharpness to the taste; as, the acidity of lemon juice.

Usage examples of acidity.

Whether this acidity should be reported in terms of the lime or of the soda required to neutralise it will depend on which of these reagents is to be used in the actual practice.

Again, if the ore is washed with water before treating with cyanide on the large scale, then the assay should be made of the acidity of the ore after a similar washing.

Since sulphuric acid and sulphates are predominant in waters of this kind, it is most convenient to report the acidity of the water as equivalent to so much sulphuric acid.

By mixing with milk of lime, the acidity is neutralised, zinc oxide and calcium sulphite are thrown down, and a solution of neutral sodium hydrosulphite is obtained which is more stable and can be kept longer without decomposition.

The degree of acidity of the secretion varied somewhat on the glands of the same leaf.

These juices, together with those of the pear, the peach, the plum, and other such fruits, if taken without adding cane sugar, diminish acidity in the stomach rather than provoke it: they become converted chemically into alkaline carbonates, which correct sour fermentation.

Because of their acidity the leaves make a capital dressing with stewed lamb, veal, or sweetbread.

Furthermore, Elecampane counteracts the acidity of gouty indigestion, and regulates the monthly illnesses of women.

The transformation of starch into sugar, which is almost, if not entirely, suspended while the food remains in the stomach, owing to the acidity of the chyme, is resumed in the duodenum, the acid of the chyme, being neutralized by the alkaline secretions there encountered.

The employment of other medicines frequently should be preceded by the administration of an agent of this class, to neutralize excessive acidity in the stomach and bowels.

Food of a starchy or saccharine character is apt to increase acidity, and interfere with the assimilation of other elements, therefore, articles, rich in fatty matters, should enter largely into the diet.

It is generally due to acidity of the alimentary canal, to which the treatment must be directed.

When there is great acidity of the stomach, which may be known by heart burn, saleratus may be taken in water, to neutralize it, but should not be drunk within an hour of the time for taking other medicines.

I was a great sufferer from nervous indigestion and acidity of the stomach.

Avoid the use of those articles of food which produce excessive acidity of the stomach.