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Wiktionary
zabaglione

n. 1 A custard-like dessert made with egg yolks, sugar and Marsala wine 2 eggnog

WordNet
zabaglione

n. light foamy custard-like dessert served hot or chilled [syn: sabayon]

Usage examples of "zabaglione".

With a knowing glance at Mannie while he still happily alternated between zabaglione and espresso Iris suggested that they take the subway together since she was unfamiliar with the downtown subways.

Mr Flawse had eggs for breakfast, fried eggs with lamb chops for lunch, pork for dinner and zabaglione for dessert, and an eggnog before retiring.

He had hoped zabaglione might be a fancy word for apple pie, or maybe cherry.

Maria announced that in honor of Mr Davey she had made a zabaglione, which would be served in a few minutes.

She shoved back her chair and ran from the room as the Italian girl entered with cups of zabaglione on a silver tray.

The zabaglione was followed by thick demitasse cups of espresso romano.

After the meat there was zabaglione and grappa, although she felt she drank more than he did.

The mushroom salad, the fettuccine Alfredo, and the zabaglione had been excellent.

While Thomas and Lloyd were talking above the waters of the Thames, and the Jackal was scooping the last drops of his Zabaglione from the glass in a roof-top restaurant in Milan, Commissaire Claude Lebel attended the first of the progress report meetings in the conference room of the Interior Ministry in Paris.