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virgin olive oil

n. An olive oil obtained from the first pressing of the olives.

Usage examples of "virgin olive oil".

He walked across to the big stainless steel fridge with glass panelled doors - the one item of kitchen furniture he'd chosen - and took out a half litre of Filippo Berio extra virgin olive oil, which he like to keep cool.

Pasta is linguine with roasted vegetables, garlic, baby artichokes, basil and extra virgin olive oil.

Claire could feel the bag holding the glass bottle of extra virgin olive oil beginning to slip.

Moving upwards, he views the shelf of lubricants and creams and lotions: the butter and the margarine, the tub of lard, the mayonnaise, the extra virgin olive oil, the salad dressings and the HP Sauce.

I've eliminated all fats except a tablespoon of extra virgin olive oil, on salad, at noon.

Drip several teaspoons of extra, extra virgin olive oil into a pot that is big enough to accommodate the volume of soup you wish to make.

You'll observe yontiff using nothing but virgin olive oil in your menorah, to celebrate the miracle?

Jason liked to cook, and after taking his shower, he prepared the fish by broiling it with a small amount of garlic and virgin olive oil.

Sam watched with something like horror as Al poured a small pool of extra-virgin olive oil in his butter plate and sprinkled pepper on it, dabbed the crusty hot bread in it and ate with a look of sheer bliss on his face.

I see a bottle of virgin olive oil backlit with late afternoon sun, a hundred walnut shells, broken in pieces -- no sign of bloody juice or greasy scraps.