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Douglas Harper's Etymology Dictionary
tandoor

1660s, from Turkish pronunciation of Persian and Arabic tannur "oven, portable furnace" (see tandoori).

Wiktionary
tandoor

n. A cylindrical clay oven used, in the cuisine of the Middle East and Indian Subcontinent, to make flat bread, or to cook meat.

WordNet
tandoor

n. a clay oven used in northern India and Pakistan

Wikipedia
Tandoor

The term tandoor refers to a variety of ovens, the most commonly known is a cylindrical clay or metal oven used in cooking and baking. The tandoor is used for cooking in Southern, Central and Western Asia, as well as in the Caucasus.

The heat for a tandoor was traditionally generated by a charcoal or wood fire, burning within the tandoor itself, thus exposing the food to live-fire, radiant heat cooking, and hot-air, convection cooking, and smoking by the fat and food juices that drip on to the charcoal. Temperatures in a tandoor can approach 480 °C (900 °F), and it is common for tandoor ovens to remain lit for long periods to maintain the high cooking temperature. The tandoor design is something of a transitional form between a makeshift earth oven and the horizontal-plan masonry oven.

Usage examples of "tandoor".

He and I were once forcibly ejected from a Halifax restaurant called Chicken Tandoor for persistent punning.

Last month she told my friend that she was going to write a new ,cookbook about something totally different, about wood-fire cooking, barbeque plus pit and fireplace cooking and tandoors in India, all that stuff.

He could see the threads of smoke rising from the hundreds of tandoors set up specially for the feast, a slender plume that would be visible for a dozen yojanas rising into the ocean blue sky.

Tandoor in Cleveland, in the torpid afterglow of Jhinga Biryani, lightly spiced rice and shrimp, Baigan Bharta, rich and pungent roasted eggplant, Palak Raita, a spinach and yogurt condiment that cools the palate, and the wondrous Indian bread naan.