Wiktionary
alt. (context British English) A cream that has been soured and thickened by using Lactobacillus bacteria; used in soups, salads and meat dishes such as beef Stroganoff. n. (context British English) A cream that has been soured and thickened by using Lactobacillus bacteria; used in soups, salads and meat dishes such as beef Stroganoff.
WordNet
n. artificially soured light cream [syn: sour cream]
Usage examples of "soured cream".
Dish after unfamiliar dish was presented to Gavril: a hot, red soup in which great daubs of soured cream floated.
Servants would carry food to him on flat wooden trays - a fresh loaf, a dish of soured cream, herbs and olive oil, followed by spiced fish.
Surreal plopped soured cream onto Daemon's baked potato and gritted her teeth.