What is "schublig"

Schüblig is raw pork or beef sausage that is normally eaten uncooked. They are made in Toggenburg. In Eastern Switzerland, Häsch Schüblig i de Ore? (have you got schüblig in your ears?) is a common saying when someone misunderstands and can't make out what is being said.

Schüblig is available in most Swiss cities.

r.JPG|A St. Galler bratwurst, schüblig and cervelat, all cooked and served hot