Wikipedia
Reddi-Wip is a brand of nitrous oxide propelled, sweetened whipped cream produced by ConAgra Foods. It is sold in the following varieties: Original, Extra-Creamy, Light, Fat-Free, Non-Dairy, and Chocolate. In the early 1980s, then Reddi-Wip brand owner Hunt-Wesson Foods briefly experimented with Amaretto and Butterscotch flavors, which never took off.
The Original and Extra-Creamy come in 7oz. and 14oz. cans. All other varieties, except Chocolate, come in 7oz. cans only; with Chocolate available in 6.5oz. cans only.
Reddi-Wip was originally packaged for years in Chicago, Illinois by Hunt-Wesson Foods and Beatrice Foods at Brookhill Farms Dairy until 1982. Operations were then moved to Holland, Michigan, and later sold to ConAgra Foods. In 2007, ConAgra relocated the production of Reddi-Wip to its Indianapolis, Indiana facility.