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The Collaborative International Dictionary
Olla-podrida

Olla-podrida \Ol`la-po*dri"da\, n. [Sp., lit., a rotten pot. See Olio.]

  1. A favorite Spanish dish, consisting of a mixture of several kinds of meat chopped fine, and stewed with vegetables.

  2. Any incongruous mixture or miscellaneous collection; an olio.
    --B. Jonson.

Usage examples of "olla-podrida".

I have always been fond of highly-seasoned, rich dishes, such as macaroni prepared by a skilful Neapolitan cook, the olla-podrida of the Spaniards, the glutinous codfish from Newfoundland, game with a strong flavour, and cheese the perfect state of which is attained when the tiny animaculae formed from its very essence begin to shew signs of life.