The Collaborative International Dictionary
Gomuti \Go*mu"ti\, n. [Malayan gumuti.] A black, fibrous substance resembling horsehair, obtained from the leafstalks of two kinds of palms, Metroxylon Sagu, and Arenga saccharifera, of the Indian islands. It is used for making cordage. Called also ejoo.
Sago \Sa"go\ (s[=a]"g[-o]), n. [Malay. s[=a]gu.] A dry granulated starch imported from the East Indies, much used for making puddings and as an article of diet for the sick; also, as starch, for stiffening textile fabrics. It is prepared from the stems of several East Indian and Malayan palm trees, but chiefly from the Metroxylon Sagu; also from several cycadaceous plants ( Cycas revoluta, Zamia integrifolia, etc.). Portland sago, a kind of sago prepared from the corms of the cuckoopint ( Arum maculatum). Sago palm. (Bot.)
A palm tree which yields sago.
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A species of Cycas ( Cycas revoluta).
Sago spleen (Med.), a morbid condition of the spleen, produced by amyloid degeneration of the organ, in which a cross section shows scattered gray translucent bodies looking like grains of sago.
Wikipedia
Metroxylon sagu (true sago palm) is a species of palm in the genus Metroxylon, native to tropical southeastern Asia in Indonesia ( western New Guinea, and the Moluccas), Papua New Guinea, Malaysia (both Peninsular Malaysia and Sarawak) and possibly also the Philippines (though may have been introduced there). It is also naturalised in Thailand, Java, Kalimantan, Sumatra, and the Solomon Islands