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The Collaborative International Dictionary
Lupinus albus

Lupine \Lu"pine\, n. [L. lupinus, lupinum, apparently fr. lupinus belonging to a wolf, fr. lupus a wolf; perh. so called because it was supposed to exhaust the soil: cf. F. lupin. Cf. Wolf.] (Bot.) A leguminous plant of the genus Lupinus, especially Lupinus albus, the seeds of which have been used for food from ancient times. The common species of the Eastern United States is Lupinus perennis. There are many species in California.

Lupinus albus

Lupinine \Lu"pin*ine\, n. (Chem.) An alkaloid found in several species of lupine ( Lupinus luteus, Lupinus albus, etc.), and extracted as a bitter crystalline substance, having a formula C10H19NO. Called also l-lupinine

Note: Chemically it is a a bicyclic saturated quinolizine [1-R-trans]-Octahydro-2H-quinolizine-1-methanol, with the structure: CH2OH | /\ H /\ / \|/ \ | | | | N | \ / \ / \/ \/
--[MI11]

Wikipedia
Lupinus albus

Lupinus albus, commonly known as the white lupin or field lupine, is a member of the genus Lupinus in the family Fabaceae. It is a traditional pulse cultivated in the Mediterranean region.

Usage examples of "lupinus albus".

The species best known - as fodder - is the White Lupin of cultivation, Lupinus albus (Linn.