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Dungeness crab

The Dungeness crab, Metacarcinus magister (formerly Cancer magister), is a species of crab that inhabits eelgrass beds and water bottoms on the west coast of North America. It typically grows to across the carapace and is a popular seafood prized for its sweet and tender flesh. Its common name comes from the port of Dungeness, Washington.

Usage examples of "dungeness crab".

Ken and Dee had something called portan au gratin on toasted muffins, which tasted just like the best Dungeness crab with melted Cheddar cheese.

It was much smaller than the Dungeness crab of the Pacific Northwest.

Any minute now I'll wake up, and I'll be lying on the damp banks of Redwood Creek, or waiting for the almond cookies to come out of the oven at Hung Fat's, or watching some family from Iowa trying to deal with Dungeness crab out back of Scaparelli's.

Pseudoarthropods with a remarkable resemblance, other than being blue and red, to a Dungeness crab.

All sorts of live and recently live fish were moved across the sidewalk: snapper and halibut and mackerel, sea bass and ling cod and yellowtail, clawless Pacific lobster, Dungeness crab, ghastly monkfish, with their long saberlike teeth and a single spine that jutted from their head, bracing a luminous lure they used to draw in prey, so deep in the ocean that the sun never shone.

I suppose it is improper to have fresh Dungeness crab for breakfast but I'm in favor of it.