Crossword clues for deglaze
The Collaborative International Dictionary
Deglaze \De*glaze"\, v. t. To remove the glaze from, as pottery or porcelain, so as to give a dull finish.
Wiktionary
vb. 1 (context transitive English) To remove glaze from. 2 (context transitive English) To abrade the cylinders of an engine to ensure a tight seal. 3 (context transitive cooking English) To detach small pieces of cooked food from a pan by adding liquid, so that they can be used in further cooking.
Usage examples of "deglaze".
As the excellent American chefs Chris Schlesinger and John Willoughby have pointed out, grilling forced an entirely new approach to saucemaking: With no residue to deglaze, the cook had to think in terms of savory complements rather than subtle echoes.
Pour the stock into the roasting pan to deglaze it, and leave the stock in the pan.
Remove the roast from the oven and deglaze the pan with the water, stirring and scraping the bottom.
Anna leaned against the counter and watched her deglaze the pan with stock.
Then he added the pieces of chicken one at a time to the sizzling pan, browning them nicely on one side and the other, then removing them and briefly cooking the mushrooms and the garlic, before adding the wine to deglaze the pan and create a delicate, thin sauce.
He plucked the steaks from the salted pan, set them steaming on two big metal plates, and deglazed the pan with whiskey.
She got the bones out of the oven, drained the fat off, deglazed the pot and set it to simmer, turned the fan on to get rid of the smell of blackened onions, put in one clove and a quarter of a bay leaf.
She deglazed and blackened and seasoned and stirred without a pause between each step, all confidence and concentration.
Carmen looked up from the red wine fish broth she was deglazing at the stove.
As she'd been deglazing a ro,isting pan, she'd thought, I wonder what is inside that box?