The Collaborative International Dictionary
Rot \Rot\, n.
Process of rotting; decay; putrefaction.
(Bot.) A disease or decay in fruits, leaves, or wood, supposed to be caused by minute fungi. See Bitter rot, Black rot, etc., below.
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[Cf. G. rotz glanders.] A fatal distemper which attacks sheep and sometimes other animals. It is due to the presence of a parasitic worm in the liver or gall bladder. See 1st Fluke, 2.
His cattle must of rot and murrain die.
--Milton.Bitter rot (Bot.), a disease of apples, caused by the fungus Gl[ae]osporium fructigenum.
--F. L. Scribner.Black rot (Bot.), a disease of grapevines, attacking the leaves and fruit, caused by the fungus L[ae]stadia Bidwellii.
--F. L. Scribner.Dry rot (Bot.) See under Dry.
Grinder's rot (Med.) See under Grinder.
Potato rot. (Bot.) See under Potato.
White rot (Bot.), a disease of grapes, first appearing in whitish pustules on the fruit, caused by the fungus Coniothyrium diplodiella.
--F. L. Scribner.