Wiktionary
china cap
n. (context cooking English) a conical metal strainer.
Usage examples of "china cap".
You can separate the chicken and the broth by using long kitchen tongs and fishing it all out piece by piece, or by putting a colander or china cap (a cone-shaped strainer) over pot number two as you pour the contents of pot number one into pot number two, thus saving the chicken parts and the aromatics in the colander.