What is "char siu"

alt. A style of preparation of barbecued pork in Cantonese cuisine, typically using honey and spices. n. A style of preparation of barbecued pork in Cantonese cuisine, typically using honey and spices.

Char siu is a popular way to flavor and prepare barbecued pork in Cantonese cuisine. It is classified as a type of siu mei (燒味), Cantonese roasted meat.