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Chabudai

A is a short-legged table used in traditional Japanese homes. The original chabudai ranged in height from just 15 cm to a maximum height of 30 cm. People seated at a chabudai may sit on zabuton or tatami rather than on chairs. The four legs of a chabudai are generally collapsible so that the table may be moved and stored easily.

Chabudai are used for various purposes, such as a study table for children, a work bench for needlework, and most importantly, a dinner table for the entire family . In the winter, the chabudai is often replaced by a kotatsu, another type of short-legged table equipped with a removable top and a heater underneath.