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The Collaborative International Dictionary
Carbonadoing

Carbonado \Car`bo*na"do\, Carbonade \Car"bo*nade\, v. t. [imp. & p. p. Carbonadoed; p. pr. & vb. n. Carbonadoing.]

  1. To cut (meat) across for frying or broiling; to cut or slice and broil. [Obs.]

    A short-legged hen daintily carbonadoed.
    --Bean. & Fl.

  2. To cut or hack, as in fighting. [Obs.]

    I'll so carbonado your shanks.
    --Shak.

Wiktionary
carbonadoing

vb. (present participle of carbonado English)