The Collaborative International Dictionary
Sour \Sour\, a. [Compar. Sourer; superl. Sourest.] [OE. sour, sur, AS. s?r; akin to D. zuur, G. sauer, OHG. s?r, Icel. s?rr, Sw. sur, Dan. suur, Lith. suras salt, Russ. surovui harsh, rough. Cf. Sorrel, the plant.]
-
Having an acid or sharp, biting taste, like vinegar, and the juices of most unripe fruits; acid; tart.
All sour things, as vinegar, provoke appetite.
--Bacon. Changed, as by keeping, so as to be acid, rancid, or musty, turned.
-
Disagreeable; unpleasant; hence; cross; crabbed; peevish; morose; as, a man of a sour temper; a sour reply. ``A sour countenance.''
--Swift.He was a scholar . . . Lofty and sour to them that loved him not, But to those men that sought him sweet as summer.
--Shak. Afflictive; painful. ``Sour adversity.''
--Shak.-
Cold and unproductive; as, sour land; a sour marsh.
Sour dock (Bot.), sorrel.
Sour gourd (Bot.), the gourdlike fruit Adansonia Gregorii, and A. digitata; also, either of the trees bearing this fruit. See Adansonia.
Sour grapes. See under Grape.
Sour gum (Bot.) See Turelo.
Sour plum (Bot.), the edible acid fruit of an Australian tree ( Owenia venosa); also, the tree itself, which furnished a hard reddish wood used by wheelwrights.
Syn: Acid; sharp; tart; acetous; acetose; harsh; acrimonious; crabbed; currish; peevish.
Adansonia \Ad`an*so"ni*a\, n. [From Adanson, a French botanist.]
(Bot.)
A genus of great trees related to the Bombax. There are two
species, Adansonia digitata, the baobab or monkey-bread of
Africa and India, and Adansonia Gregorii, the sour gourd or
cream-of-tartar tree of Australia. Both have a trunk of
moderate height, but of enormous diameter, and a
wide-spreading head. The fruit is oblong, and filled with
pleasantly acid pulp. The wood is very soft, and the bark is
used by the natives for making ropes and cloth.
--D. C.
Eaton.
[1913 Webster] ||
Wikipedia
Adansonia gregorii, commonly known as the boab, is a tree in the family Malvaceae. As with other baobabs, it is easily recognised by the swollen base of its trunk, which forms a massive caudex, giving the tree a bottle-like appearance. Endemic to Australia, boab occurs in the Kimberley region of Western Australia, and east into the Northern Territory. It is the only baobab to occur in Australia, the others being native to Madagascar (six species) and mainland Africa and the Arabian Peninsula (two species). Boab ranges from 5 to 15 meters in height, usually between 9 and 12 metres, with a broad bottle-shaped trunk. Its trunk base may be extremely large; trunks with a diameter of over five metres have been recorded. A. gregorii is deciduous, losing its leaves during the dry winter period and producing new leaves and large white flowers between December and May. __NOTOC__