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Norwegian bread
Answer for the clue "Norwegian bread ", 5 letters:
lefse
Alternative clues for the word lefse
Word definitions for lefse in dictionaries
Wiktionary
Word definitions in Wiktionary
n. A traditional soft Norwegian flatbread made from potato, flour, and milk or cream (or sometimes lard) and cooked on a griddle.
Wikipedia
Word definitions in Wikipedia
Lefse is a traditional soft Norwegian flatbread . It is made with leftover potatoes, flour , butter, and milk or cream . It is cooked on a griddle . Special tools are used to prepare lefse, including long wooden turning sticks and special rolling pins with ...
Usage examples of lefse.
Ian, reached for a roll of lefse from the plate on the table, and took a tentative nibble.
Karin Thorsen asked as she hurried in, a serving tray in her hand, and set out another coffee cake and a plate of rolled lefse on the coffee table before she followed through by offering him the cup.