What is "mushrooms"

Usage examples of "mushrooms".

Strain over the fish and garnish with fresh fried mushrooms and small white onions sprinkled with sugar and fried brown in clarified butter.

Score and scale the bluefish and put it into a buttered pan with three tablespoonfuls each of white wine and mushroom liquor, a tablespoonful of chopped onion, half a dozen chopped mushrooms and salt and pepper to season.

Add chopped hard-boiled eggs and chopped cooked mushrooms to Hollandaise Sauce.

Boil for five minutes, add two tablespoonfuls each of chopped mushrooms and cooked beef tongue or ham.

Fry in butter two tablespoonfuls of minced parsley and one tablespoonful of chopped mushrooms and shallots.

Fry in olive-oil half a cupful of chopped mushrooms, four chopped shallots, a sprig of thyme, and a bay-leaf.

Melt two tablespoonfuls of butter, add two chopped mushrooms and two boned and pounded anchovies.

Add to the remaining liquor a chopped onion, half a dozen mushrooms, and two sprigs of parsley finely chopped.

Fill the fish with chopped salt pork and mushrooms, put into a baking-pan with slices of salt pork underneath and on top, and sufficient boiling water.

Lay the bass on a platter, put the juice in a saucepan with half a teaspoonful of beef extract, four chopped mushrooms, and a bruised bean of garlic.

Add the juice of half a lemon, half a can of mushrooms chopped fine, and pepper and salt and minced parsley to season.

Add to the sauce three tablespoonfuls of essence of anchovy and some mushrooms and small button onions fried brown in butter.

Fry a chopped onion in butter, add half a dozen chopped mushrooms, three tablespoonfuls of chopped cooked egg-plant, and a teaspoonful of minced parsley.

Add one wineglassful of Claret, one cupful of beef stock, one cupful of chopped mushrooms, a carrot and an onion chopped fine, and salt, pepper, thyme, clove and parsley to season.

Add a chopped clove of garlic, a shallot, a quarter of a pound of mushrooms, and salt, pepper, and minced parsley to season.