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The Collaborative International Dictionary
Borage

Borage \Bor"age\, n. [OE. borage (cf. F. bourrache, It. borraggine, borrace, LL. borago, borrago, LGr. ?), fr. LL. borra, F. bourre, hair of beasts, flock; so called from its hairy leaves.] (Bot.) A mucilaginous plant of the genus Borago (B. officinalis), which is used, esp. in France, as a demulcent and diaphoretic.

Douglas Harper's Etymology Dictionary
borage

flowering plant used in salads, mid-13c., from Anglo-French, Old French borage (13c., Modern French bourrache), from Medieval Latin borrago. Klein says this is ultimately from Arabic abu arak, literally "the father of sweat," so called by Arab physicians for its effect on humans. But OED says it's from Latin borra "rough hair, short wool," in reference to the texture of the foliage.

Wiktionary
borage

n. (taxlink Borago officinalis species noshow=1), a Mediterranean plant with oval leaves, used in salads.

WordNet
borage
  1. n. hairy blue-flowered European annual herb long used in herbal medicine and eaten raw as salad greens or cooked like spinach [syn: tailwort, Borago officinalis]

  2. leaves flavor sauces and punches; young leaves eaten in salads or cooked

Wikipedia
Borage

Borage (, Borago officinalis), also known as a starflower, is an annual herb in the flowering plant family Boraginaceae. It is native to the Mediterranean region and has naturalized in many other locales. It grows satisfactorily in gardens in the UK climate, remaining in the garden from year to year by self-seeding. The leaves are edible and the plant is grown in gardens for that purpose in some parts of Europe. The plant is also commercially cultivated for borage seed oil extracted from its seeds.

Usage examples of "borage".

Her herbroom was filled with the smells of cooking borage leaves for aches, teas of wild thyme to help clear lungs, pine oil to ease breathing.

Moira ladled a cup of comfrey and borage from the kettle Eibhlin kept hot on the fire.

In a mood of daring, and remembering the cool flavour of the borage in his lemonade, he chose the former and was rewarded with a glance of approval from Lady Whitton.

Sister Hyacinthe, however, was incapable of, following a straight line, and once she discovered borage growing near the edge of the wood Sister John knew there would be no hurrying her.

They wandered deeper into the woods, Sister Hyacinthe adding various leaves and roots to her basket: scallions, borage, primrose and mints.

She thought alfalfa tea would be good, since it was generally stimulating and refreshing, with some borage flowers and leaves, which made a healthful tonic, and gillyflowers for sweetness and a mild spicy taste.

Wild charlock--a clear yellow--pink pimpernels, pink-streaked convolvulus, great white convolvulus, double-yellow toadflax, blue borage, broad rays of blue chicory, tall corn-cockles, azure corn-flowers, the great mallow, almost a bush, purple knapweed--I will make no further catalogue, but there are pages more of flowers, great and small, that grow at the edge of the plough, from the coltsfoot that starts out of the clumsy clod in spring to the white clematis.

Beside the rosemary, tarragon, and sage, a few bees still worked the bright blue borage flowers nodding from their sturdy stems.

They wandered deeper into the woods, Sister Hyacinthe adding various leaves and roots to her basket: scallions, borage, primrose and mints.

Wild charlock--a clear yellow--pink pimpernels, pink-streaked convolvulus, great white convolvulus, double-yellow toadflax, blue borage, broad rays of blue chicory, tall corn-cockles, azure corn-flowers, the great mallow, almost a bush, purple knapweed--I will make no further catalogue, but there are pages more of flowers, great and small, that grow at the edge of the plough, from the coltsfoot that starts out of the clumsy clod in spring to the white clematis.

Todd was an ardent lover of herbs, both wild and tame, and the sea-breezes blew into the low end-window of the house laden with not only sweet-brier and sweetmary, but balm and sage and borage and mint, wormwood and southernwood.

Then, in the thickets of borage and beebalm that she had planted around them, she stood with her arms outstretched in front of her and sang something in tones so high that no normal person could have heard them.

Borage was sometimes called Bugloss by the old herbalists, a name that properly belongs to Anchusa officinalis, the Alkanet, the Small Bugloss being Lycopsis arvensis, and Viper's Bugloss being the popular name for Echium vulgare.

Slughorn strode over to a corner cupboard and, after a moment's foraging, emerged with two very battered-looking copies of Advanced Potion-Making by Libatius Borage, which he gave to Harry and Ron along with two sets of tarnished scales.

Nevertheless, we had a ragout of pigeon, marinaded in the wine of those lands, and roast rabbit, Saint Clare’s pasties, rice with the almonds of those hills—the blanc-mange of fast days, that is—and borage tarts, stuffed olives, fried cheese, mutton with a sauce of raw peppers, white broad beans, and exquisite sweets, Saint Bernard’s cake, Saint Nicholas’s pies, Saint Lucy’s dumplings, and wines, and herb liqueurs that put everyone in a good humor, even Bernard Gui, usually so austere: an elixir of lemon verbena, walnut wine, wine against the gout, and gen­tian wine.